Behind the scenes of NIDO®
We believe that every child deserves the best, and that starts with the milk we use. All fresh cow’s milk used in the production of NIDO® is collected from farmers who produce high quality milk. We work closely with the farmers to ensure that their cows are healthy and happy and that they are using sustainable farming practices that protect the environment for future generations.
When the milk is collected from the farmers, we take every precaution to ensure it stays fresh and delicious. The milk is rapidly cooled to a temperature of around 4 degrees Celsius which helps preserve its flavour and nutritional value. It is transported to the factory as quickly as possible, minimising the time it spends in transit and ensuring it is fresh when it arrives. You can feel good knowing that you are not only providing your child with the essential vitamins and minerals they need to grow but also supporting responsible farming practices that benefit animals, farmers, and the environment.